Porcini Raviolo
With Truffle Cream Sauce
Paired with: Traminette 2020
Spinach & Kale Salad
Roasted Pear, Candied Walnuts, Gorgonzola, & Balsamic Vinaigrette
Paired with: Barrel Aged Chardonnay 2021
Marquise au Chocolat
Bittersweet Chocolate Mousse with Chocolate Sponge, Soaked with Kirsch Syrup
Paired with: Chocolate Lab 2021
Berkshire Farm Filet Medallions
Au Gratin Potato, Prosciutto Wrap Asparagus, Cajun Bearnaise
Paired with: Syrah 2021
Citrus Grilled Salmon
Braised Swiss Chard, Lobster Risotto, Blood Orange Gastrique
Paired with: Seyval Blanc 2021
Trumpet Mushroom Scallops
Butternut Purée and Sage Butter
